Snag yourself some tasty fresh trout and get prepped to grill! These stunning fish are a summertime star. With their delicate flavor, they match perfectly with traditional grilling techniques. As soon as you're a seasoned grillmaster or just begining it, fresh trout is an simple and enjoyable meal to whip up.
Check out some tips for grilling your fish:
* Season your trout in a simple mixture of herbs, lime, and oil.
* Grilling over medium heat for until cooked through.
* Plate your trout with a classic side dish of grilled vegetables.
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Look for certification from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which verify that the trout was farmed with minimal harm to the ecosystem.
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